Howard Park Wines
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Western Australian benchmark producer, founded 1986 in Mount Barker Great Southern by Jeff and Amy Burch, with dual estates spanning Great Southern Riesling and Margaret River Cabernet-Merlot.
Howard Park Wines is one of Western Australia's most respected family-owned wine producers, founded in 1986 in Mount Barker, Great Southern by Jeff and Amy Burch. The producer pioneered the modern Great Southern wine industry's quality identity, with Howard Park Riesling (sourced from Mount Barker and Porongurup) becoming one of Australia's most respected Rieslings and Howard Park Cabernet-Merlot (sourced from estate Margaret River vineyards after the 1996 expansion) becoming a Langton's Classification 'Excellent' classified wine. The Burch family expanded the estate to Margaret River in 1996, giving Howard Park the dual-region footprint that defines its identity today. The mid-tier MadFish label (launched 1992) sources multi-region across both Great Southern and Margaret River. The Marchand & Burch Burgundian collaboration with Pascal Marchand (former winemaker at Domaine Comte Armand, Pommard) produces Pinot Noir and Chardonnay from Margaret River and Great Southern sources. Heritage Mount Barker founding remains the producer's identity anchor. Howard Park is a member of Australia's First Families of Wine.
- Founded 1986 by Jeff and Amy Burch in Mount Barker, Great Southern; founding contribution to modern Great Southern wine industry
- Expanded to Margaret River 1996; dual-region estate spans both Great Southern (Mount Barker, Porongurup) and Margaret River
- Member of Australia's First Families of Wine; 5-star Halliday rated
- Howard Park Riesling: Mount Barker and Porongurup sourced; one of Australia's most respected Rieslings
- Howard Park Cabernet-Merlot: Langton's Classification 'Excellent'; Margaret River sourced flagship red
- MadFish: mid-tier label launched 1992; multi-region sourcing across Great Southern and Margaret River
- Marchand & Burch: Burgundian collaboration with Pascal Marchand (former Domaine Comte Armand winemaker); Pinot Noir and Chardonnay programme
Jeff and Amy Burch and the 1986 Mount Barker Founding
Howard Park Wines was established in 1986 by Jeff and Amy Burch in Mount Barker, Great Southern, Western Australia. The founding represented one of the most important quality-driven contributions to the emerging Great Southern wine region (which had been gazetted as an Australian Geographical Indication only in 1980 and was rapidly establishing its identity through the 1980s). The original Howard Park focus was on Mount Barker Riesling and Cabernet Sauvignon, varieties for which Great Southern's cool climate, high-altitude vineyards, and granitic soils were particularly well suited. The Burches built Howard Park around a quality-first commercial philosophy and explicitly positioned the estate to compete at the top tier of Western Australian fine wine alongside the established Margaret River cohort. Howard Park's founding-era success directly contributed to Great Southern's recognition as a serious fine-wine region, and the producer has since become Great Southern's most internationally recognised producer. Heritage Mount Barker founding remains the producer's identity anchor across nearly four decades of operation.
- Founded 1986 by Jeff and Amy Burch in Mount Barker, Great Southern, Western Australia
- Great Southern had been gazetted as an Australian Geographical Indication only in 1980; Howard Park founded during the region's establishment phase
- Original focus on Mount Barker Riesling and Cabernet Sauvignon; positioned to compete at the top tier of Western Australian fine wine
- Heritage Mount Barker founding remains the producer's identity anchor across nearly four decades
1996 Margaret River Expansion and Dual-Region Identity
In 1996, the Burch family expanded Howard Park to Margaret River, acquiring estate vineyards in the South West Australia Zone that would become the source for the flagship Howard Park Cabernet-Merlot. The Margaret River expansion gave Howard Park a unique dual-region footprint among Western Australian producers: heritage Mount Barker Great Southern for Riesling, Shiraz, and Cabernet, plus modern Margaret River for the flagship Cabernet-Merlot Bordeaux blend. The dual-region structure allows Howard Park to source the best fruit characteristics from each region (Great Southern's cool-climate Riesling precision and structural Cabernet from granitic soils; Margaret River's maritime Cabernet-Merlot Bordeaux-blend complexity from lateritic gravels) and is the producer's defining structural advantage in the Western Australian fine-wine landscape. The Margaret River vineyards centre on estate sites at Wilyabrup and surrounding sub-zones, providing the Cabernet, Merlot, Cabernet Franc, Petit Verdot, and Malbec components for the flagship blend.
- Expanded to Margaret River 1996; estate vineyards in the South West Australia Zone became the source for the Howard Park Cabernet-Merlot
- Unique dual-region footprint: heritage Mount Barker Great Southern plus modern Margaret River
- Sources cool-climate Riesling and structural Cabernet from Great Southern; maritime Cabernet-Merlot Bordeaux blend complexity from Margaret River
- Margaret River vineyards centred on Wilyabrup and surrounding sub-zones; Cabernet, Merlot, Cabernet Franc, Petit Verdot, Malbec components
Howard Park Riesling and Cabernet-Merlot Flagships
Howard Park's two flagship wines anchor the producer's reputation at the top of Western Australian fine wine. The Howard Park Riesling is sourced from estate vineyards in Mount Barker and Porongurup (the two coolest sub-regions of Great Southern, defined by elevation and granitic soils), and the wine is one of Australia's most respected Rieslings, competing at the top tier alongside Clare Valley Polish Hill (Grosset) and Eden Valley Hill of Grace-area Rieslings. The Howard Park Riesling has been produced continuously since the 1986 founding, an unbroken 39-vintage run that demonstrates extraordinary consistency. The Howard Park Cabernet-Merlot, sourced from the Margaret River estate vineyards acquired in 1996, is a Cabernet-dominant Bordeaux blend that carries Langton's Classification 'Excellent' status (the second-highest tier in the Langton's system, just below 'Exceptional'). The wine offers Margaret River's classic structured Cabernet-Bordeaux blend profile at the very top tier of Western Australian collectability. Both flagships are featured in industry classifications and international wine media as defining expressions of their respective regions.
- Howard Park Riesling: Mount Barker and Porongurup sourced; one of Australia's most respected Rieslings; continuous 39-vintage run since 1986
- Howard Park Cabernet-Merlot: Margaret River sourced flagship Bordeaux blend; Langton's Classification 'Excellent' status
- Riesling sources from the two coolest Great Southern sub-regions: Mount Barker and Porongurup
- Cabernet-Merlot is Cabernet-dominant Bordeaux blend with Merlot, Cabernet Franc, Petit Verdot, and Malbec components
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Look it up →MadFish and the Marchand & Burch Burgundy Collaboration
Beyond the Howard Park flagships, the producer operates two additional programmes that have shaped its commercial and quality identity. The MadFish label, launched in 1992, is the mid-tier accessible programme sourcing from multiple regions across Great Southern and Margaret River, and has become one of Western Australia's most successful mid-priced wine brands. MadFish covers Sauvignon Blanc-Semillon, Shiraz, Cabernet Sauvignon, Pinot Noir, and Chardonnay across multi-region sources. The Marchand & Burch programme, launched in 2007, is a collaboration between Jeff Burch and Pascal Marchand, the Quebec-born Burgundian winemaker who served as winemaker at Domaine Comte Armand (Pommard) for 14 years before establishing his own consultancy. Marchand & Burch produces Pinot Noir and Chardonnay from selected Margaret River and Great Southern vineyards using Burgundian techniques (whole-cluster fermentation, native yeast, French oak), and the wines have earned recognition as some of Australia's most authentically Burgundian-influenced Pinot Noir and Chardonnay. The collaboration represents the Burch family's commitment to exploration beyond traditional Western Australian varietal expressions.
- MadFish label launched 1992; mid-tier accessible programme; one of Western Australia's most successful mid-priced wine brands
- MadFish covers Sauvignon Blanc-Semillon, Shiraz, Cabernet Sauvignon, Pinot Noir, Chardonnay; multi-region sourcing
- Marchand & Burch launched 2007: collaboration with Pascal Marchand (former Domaine Comte Armand, Pommard winemaker)
- Marchand & Burch produces Pinot Noir and Chardonnay using Burgundian techniques (whole-cluster, native yeast, French oak)
Australia's First Families of Wine and Estate Identity
Howard Park is a member of Australia's First Families of Wine, an alliance of 12 multi-generational Australian wine families established in 2009 to represent the country's heritage fine-wine producers internationally. Membership alongside Yalumba, Tyrrell's, Brown Brothers, Henschke, McWilliam's, De Bortoli, Tahbilk, Campbells of Rutherglen, Taylors, Wakefield, Jim Barry, and d'Arenberg places Howard Park among Australia's most respected family-owned wineries despite its relatively younger founding (1986) compared to most members. The Burch family ownership remains intact across nearly four decades, with the estate operating four primary vineyard sites (Leston and Allingham in Margaret River; Mount Barrow and the original Mount Barker site in Great Southern). The producer has been continuously rated 5 stars by James Halliday and has been recognised by Wine Enthusiast, Decanter, James Suckling, and the major Australian wine media. The architectural-award-winning Howard Park cellar door in Margaret River (completed 2000; designed by Marcus Collins) is a destination in itself, and the producer maintains a Great Southern cellar door at the original Mount Barker site that anchors the heritage identity.
- Member of Australia's First Families of Wine (12 multi-generational Australian wine families) since 2009
- Burch family continuous ownership across nearly four decades; four primary vineyard sites across both regions
- 5-star Halliday rated; recognised by Wine Enthusiast, Decanter, James Suckling, and major Australian wine media
- Architectural-award-winning Margaret River cellar door (2000; Marcus Collins); Great Southern cellar door at heritage Mount Barker site
Howard Park Riesling shows Mount Barker and Porongurup's signature cool-climate Riesling profile: limey citrus, slate minerality, taut natural acidity, and structural age-worthiness building over a decade or more. Howard Park Cabernet-Merlot delivers Margaret River's classic Cabernet-Bordeaux blend structure with cassis and blackcurrant fruit, fine-grained tannins, and savoury depth from the lateritic gravelly soils. MadFish wines are fresh and approachable across multi-region sourcing; Marchand & Burch Pinot Noir and Chardonnay show Burgundian texture and elegance from whole-cluster fermentation and native yeast.
- MadFish Sauvignon Blanc-Semillon$18-25Mid-tier MadFish label from Howard Park, launched 1992; accessible Western Australian Sauvignon-Semillon with multi-region sourcing at value pricing.Find →
- MadFish Shiraz$18-25Approachable MadFish Shiraz from Howard Park showing Western Australian fruit-forward style at everyday pricing; multi-region sourcing for consistent accessibility.Find →
- Howard Park Riesling$35-45Flagship Riesling from Howard Park sourcing the coolest Great Southern sub-regions of Mount Barker and Porongurup; one of Australia's most respected Rieslings through 39 continuous vintages since 1986.Find →
- Howard Park Cabernet-Merlot$70-90Flagship Cabernet-dominant Bordeaux blend from Howard Park's Margaret River estate vineyards added in 1996; Langton's Classification Excellent status; structured and age-worthy.Find →
- Marchand & Burch Pinot Noir$80-110Burgundian collaboration with Pascal Marchand (former Domaine Comte Armand winemaker) and Howard Park; whole-cluster, native yeast, French oak; authentically Burgundian-influenced Western Australian Pinot.Find →
- Marchand & Burch Chardonnay$80-110Burgundian-style Chardonnay from the Marchand and Burch collaboration; native yeast and refined French oak; among Australia's most authentically Burgundian Chardonnay expressions.Find →
- Howard Park Wines founded 1986 by Jeff and Amy Burch in Mount Barker, Great Southern; founding contribution to modern Great Southern wine industry; heritage Mount Barker founding remains identity anchor.
- Expanded to Margaret River 1996; dual-region estate spans both Great Southern (Mount Barker + Porongurup) and Margaret River; member of Australia's First Families of Wine since 2009.
- Howard Park Riesling: Mount Barker and Porongurup sourced; one of Australia's most respected Rieslings; continuous 39-vintage run since 1986.
- Howard Park Cabernet-Merlot: Margaret River sourced flagship Bordeaux blend; Langton's Classification 'Excellent' status.
- MadFish (mid-tier launched 1992) covers multi-region accessible wines; Marchand & Burch (launched 2007) is the Burgundian collaboration with Pascal Marchand, former Domaine Comte Armand winemaker, producing authentically Burgundian Pinot Noir and Chardonnay.