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Peter Lehmann Wines

Peter Lehmann Wines was established in 1979 in Tanunda, Barossa Valley, by Peter Lehmann after he defied his employer at Saltram to honour commitments to 140 local grape growers. The winery is built on grower partnerships rather than estate vineyards, sources fruit across Barossa, Eden Valley, and Adelaide Hills, and is now owned by Casella Family Brands following a 2014 acquisition.

Key Facts
  • Founded 1979 as Masterson Barossa Vineyards; renamed Peter Lehmann Wines in 1982 after Saltram's sale to Seagram forced Peter to work full-time on the new venture
  • First vintage wine, released from the 1980 harvest, was called 'The Futures', honouring Lehmann's promise to pay growers once wine sales generated revenue
  • Sources grapes from approximately 140 family growers across Barossa Valley, Eden Valley, and Adelaide Hills; estate vineyards account for only 2% of total production
  • Hess Group acquired a majority stake for approximately USD $103 million in 2003; Casella Family Brands (Yellow Tail) acquired the business for USD $49.5 million in November 2014
  • Flagship Stonewell Shiraz first made in 1987, sourced from old vines dating back to 1885, matured in French oak hogsheads for approximately 18 months; rated 'Outstanding' in Langton's Classification
  • Chief Winemaker Nigel Westblade has led the winemaking team since 2017, continuing the house philosophy of grower-partnered, terroir-driven winemaking
  • Peter Leon Lehmann AM (18 August 1930 – 28 June 2013) was named IWC Personality of the Year in 2009; his son and successor Doug Lehmann died in June 2014

🌍Origins and Founding Philosophy

Peter Lehmann's story begins with a refusal. In 1977, Saltram Wines, then owned by Dalgety plc, instructed its winemaker/manager Peter Lehmann to buy fewer grapes from its network of Barossa growers. Lehmann had given the growers his word and refused to comply. After months of negotiation, he was permitted to start an independent side operation, Masterson Barossa Vineyards, backed by tyre retailer MS McLeod. The name was inspired by the gambler Sky Masterson from Guys and Dolls, reflecting the sheer risk of the venture. When Saltram was sold to Seagram in 1979 and Lehmann was told he could no longer make wine on the side, he quit and committed fully to the new company. In 1982 it was renamed Peter Lehmann Wines. The first vintage from 1980 was labelled 'The Futures', a direct reference to his promise to pay growers from future wine sales. It is widely credited that without this arrangement, the Barossa would have lost a large portion of its historic old vines.

  • Founded 1979 as Masterson Barossa Vineyards following Saltram's instruction to cut grower purchases; renamed Peter Lehmann Wines in 1982
  • Named after Sky Masterson from Guys and Dolls, reflecting the financial gamble of the founding
  • 'The Futures' (1980 vintage) was the winery's first release, named to honour the deferred payment promise made to growers
  • Peter Lehmann was a fifth-generation Barossa local, born in Angaston in 1930; began his winemaking career at Yalumba in 1947

Why It Matters

Peter Lehmann is widely described as the man who saved the Barossa Valley. By committing to buy the 1979 harvest when larger companies walked away, he preserved the livelihoods of approximately 140 family growers and, critically, the ancient vine material they tended. Many Barossa vineyards now regarded as irreplaceable assets, with vines dating to the 1880s and 1890s, survived because Lehmann absorbed the risk. The winery demonstrated that a producer built on grower partnerships rather than estate ownership could achieve genuine international prestige, with the Stonewell Shiraz becoming a benchmark for the Barossa style. The winery navigated two significant ownership changes, from the Hess Group in 2003 to Casella Family Brands in 2014, while preserving its founding ethos. Peter Lehmann was awarded IWC Personality of the Year in 2009 for his role in shaping the Barossa.

  • Credited with preserving Barossa's historic old vine material by purchasing grapes when multinationals refused
  • Established the grower-partnership model as a viable, quality-focused alternative to estate-dominated production
  • Stonewell Shiraz, first made in 1987, achieved 'Outstanding' status in Langton's Classification of Australian Wine
  • Peter Lehmann awarded IWC Personality of the Year 2009; held an AM (Member of the Order of Australia)
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🍇Vineyard and Terroir

Peter Lehmann Wines works with approximately 140 family growers spread across the Barossa Valley, Eden Valley, and Adelaide Hills. Estate vineyards account for only two percent of total production, making grower relationships fundamental rather than supplemental to the winery's identity. This breadth of sourcing provides access to contrasting terroirs: warm, deep-soiled Barossa Valley floor sites in subregions such as Stonewell, Marananga, Nuriootpa, Light Pass, and Ebenezer deliver the dense, opulent fruit character associated with classic Barossa Shiraz; elevated Eden Valley vineyards contribute the cooler-climate precision that defines the winery's acclaimed Riesling; and Adelaide Hills parcels add aromatic freshness to the Hill and Valley range. Old vine material is central to the premium tier, with Stonewell fruit sourced from vineyards dating back as far as 1885, yielding under six tonnes per hectare.

  • Sources from approximately 140 family growers across Barossa Valley, Eden Valley, and Adelaide Hills; estate vineyards = 2% of production
  • Stonewell Shiraz draws on vineyards in the Marananga district dating to 1885, yielding under 6 tonnes per hectare
  • Eden Valley sites provide high-altitude, cool-climate parcels for the Wigan and Hill and Valley Riesling expressions
  • Subregions including Stonewell Road, Nuriootpa, Light Pass, Ebenezer, and Moppa contribute distinct character to blended wines

🏆Signature Wines and Portfolio

The portfolio is structured across several tiers. The Portrait range offers accessible, fruit-forward Shiraz, Riesling, Cabernet Sauvignon, and other varietals at the entry level. The Barossan Shiraz draws fruit from multiple Barossa subregions and matures for 15 months in American oak hogsheads, 25 percent new, delivering a textbook Barossa mid-palate. The Hill and Valley range showcases the diversity of cooler-climate sites in Eden Valley and Adelaide Hills with Riesling, Pinot Gris, Chardonnay, Tempranillo, and other varietals. The Masters Collection honours significant people and moments in Peter Lehmann's life. Eight Songs Shiraz, first made in 1996 and named after the Peter Maxwell Davies composition 'Eight Songs for a Mad King', is sourced from old, low-yielding Barossa vineyards and matured 18 months in French oak. The Wigan Eden Valley Riesling and Mentor Cabernet Sauvignon round out the range. The flagship Stonewell Shiraz, a limited release made only when grapes reach required standards, was first produced in 1987 and has been rated 97 points in multiple vintages.

  • Portrait range: entry-level, multi-varietal, fruit-forward; priced around $20 AUD per bottle
  • Stonewell Shiraz: flagship limited release first made 1987; 18 months French oak; 97 points for 2016 and 2017 vintages
  • Eight Songs Shiraz: Masters Collection; first made 1996 from 100-plus-year-old Barossa vineyards; 18 months in 40% new French oak
  • Hill and Valley range: Eden Valley and Adelaide Hills diversity; Riesling, Pinot Gris, Chardonnay, Tempranillo, Cabernet Sauvignon, and Shiraz
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🌿Winemaking Approach and Sustainability

Winemaking at Peter Lehmann centres on respecting the fruit delivered by the grower network rather than imposing a heavy winemaking stamp. Red wines are fermented and macerated on skins for up to two weeks, with some partial barrel fermentation used for flagship wines. Individual batches are assessed at an annual classification tasting before final blending decisions are made. The Stonewell and Eight Songs Shiraz are matured in French oak hogsheads, with the Stonewell receiving approximately 18 months and Eight Songs receiving 18 months in 40 percent new French oak. The Barossan is aged in American oak hogsheads for 15 months. The winery is certified by Sustainable Winegrowing Australia, reflecting commitments to environmental stewardship across both viticulture and production. Chief Winemaker Nigel Westblade, appointed in 2017, works alongside a team that includes long-serving consultant Peter Scholz and winemaker Tim Dolan, a third-generation Barossa winemaker.

  • Fermentation on skins for up to 2 weeks with optional partial barrel fermentation for premium reds
  • Annual classification tasting determines final blend selections for Masters Collection wines
  • French oak hogsheads: Stonewell approximately 18 months; Eight Songs 18 months in 40% new French oak
  • Certified by Sustainable Winegrowing Australia; Chief Winemaker Nigel Westblade leads the team since 2017

📚Ownership History and Legacy

Peter Lehmann Wines has undergone significant corporate transitions while maintaining its founding identity. In 1992, original financial backer MS McLeod divested, prompting a public float that was oversubscribed and included growers and staff as core shareholders. In 2003, a bidding war erupted between UK-based Allied Domecq and Swiss-based Hess Group; Hess prevailed, purchasing the company for approximately USD $103 million. In November 2014, Hess sold its 85.7 percent stake to Casella Family Brands, owner of Yellow Tail, for USD $49.5 million, with Peter Lehmann's widow Margaret also agreeing to sell her shares. Peter Leon Lehmann AM died on 28 June 2013, aged 82. His son Doug Lehmann, who had taken on a leadership role at the winery, died in June 2014. Today the winery continues to distribute to more than 70 countries and was awarded Best Large Sized Winery at the 2024 Barossa Wine Show.

  • 1992 public float oversubscribed with growers and staff as core shareholders after MS McLeod divestment
  • Hess Group paid approximately USD $103 million in 2003; Casella Family Brands acquired for USD $49.5 million in November 2014
  • Peter Leon Lehmann AM (18 August 1930 – 28 June 2013); son Doug Lehmann died June 2014
  • Named Best Large Sized Winery at the 2024 Barossa Wine Show under Chief Winemaker Nigel Westblade
Flavor Profile

Peter Lehmann Shiraz spans a wide stylistic range unified by genuine Barossa character. The Portrait and Barossan expressions show forward blackberry, plum, chocolate, and soft spice with approachable tannins built for near-term drinking. The Eight Songs Shiraz moves toward elegance, with satsuma plum, blueberry, dark chocolate, and mocha in a supple, textured frame. The Stonewell Shiraz occupies the most structured tier: dense dark plum, blackberry, licorice, graphite, praline, and roasted chestnut aromas give way to fine-grained, concentrated tannins and a long cedar and anise finish, with cellaring potential well beyond 15 years. Across the range, oak is integrated rather than dominant, alcohol typically sits around 14 to 14.5% ABV, and savory, earthy undertones reflect the old vine material and warm Barossa terroir.

Food Pairings
Slow-roasted lamb shoulder with garlic and rosemaryBraised beef short ribs with mushroom jusGrilled venison with blackberry reductionAged hard cheeses such as aged cheddar or ManchegoChar-grilled beef with chimichurri
Wines to Try
  • Peter Lehmann Portrait Shiraz$15-20
    Blended from multiple Barossa subregions; the entry point to Lehmann's style with plum, chocolate, and food-friendly tannins.Find →
  • Peter Lehmann The Barossan Shiraz$17-25
    Fruit from approximately 40 Barossa growers; 15 months in 25% new American oak delivers juicy blackberry, spice, and supple texture.Find →
  • Peter Lehmann Hill and Valley Riesling$25
    From elevated Eden Valley sites; lime, white peach, and minerality with the acid backbone for long-term cellaring.Find →
  • Peter Lehmann Masters Eight Songs Shiraz$45-55
    First made 1996 from 100-plus-year-old Barossa vineyards; 18 months in 40% new French oak hogsheads for elegance over extraction.Find →
  • Peter Lehmann Masters Wigan Eden Valley Riesling$50
    Named for longtime winemaker Andrew Wigan; from single Eden Valley blocks, showcasing precise citrus and mineral depth with decade-long aging potential.Find →
  • Peter Lehmann Stonewell Shiraz$100-120
    Flagship since 1987; old vines to 1885 yielding under 6 t/ha, 18 months French oak, rated 97 points in 2016 and 2017, with cellaring potential beyond 15 years.Find →
📝Exam Study NotesWSET / CMS
  • Founded 1979 as Masterson Barossa Vineyards (financial backing from MS McLeod); renamed Peter Lehmann Wines in 1982 after Seagram's acquisition of Saltram forced full independence. First wine 'The Futures' from 1980 vintage.
  • Sources from approximately 140 family growers across Barossa Valley, Eden Valley, and Adelaide Hills; estate vineyards = only 2% of production. Annual production approximately 600,000 cases.
  • Ownership: public float 1992 (oversubscribed); Hess Group majority acquisition 2003 for USD ~$103M; Casella Family Brands acquisition November 2014 for USD $49.5M.
  • Stonewell Shiraz = flagship limited release, first made 1987, only produced in years meeting quality standards; old vines to 1885, under 6 t/ha, approximately 18 months French oak hogsheads; 'Outstanding' in Langton's Classification. 2016 and 2017 vintages scored 97 points.
  • Eight Songs Shiraz = Masters Collection, first made 1996, named after Peter Maxwell Davies's 1968 composition; 18 months in 40% new French oak hogsheads from old low-yield Barossa vineyards. Chief Winemaker Nigel Westblade appointed 2017.