Long Shadows Vintners

LONG SHA-dohs

Long Shadows Vintners is a Walla Walla, Washington winery that Allen Shoup established in 2002 after a 20-year career leading Chateau Ste. Michelle and its affiliate wineries. Shoup recruited winemakers of global prominence, each famous for mastery of a particular variety and style, and the partners joined as co-owners of their wine, not as consultants. The original roster paired Randy Dunn with Feather Cabernet Sauvignon, Agustin Huneeus Sr. and Philippe Melka with Pirouette, John Duval with Sequel Syrah, Michel Rolland with Pedestal Merlot, Ambrogio and Giovanni Folonari with Saggi, and Armin Diel with Poet's Leap Riesling. Gilles Nicault, who has overseen all winemaking and viticulture since the founding, made the house's own red, Chester-Kidder. According to the winery, the original vintners are no longer directly involved in production, and Nicault makes every Long Shadows wine.

Allen Shoup and the Founding

Allen Shoup served as president and CEO of Stimson Lane Vineyards & Estates, the wine company that included Chateau Ste. Michelle, from 1983 to 2000. While CEO at Ste. Michelle he initiated joint ventures that brought Tuscany's Piero Antinori and Germany's Dr. Ernst Loosen to Washington; Wine Spectator dates the Antinori partnership, Col Solare, to 1995 and the Loosen Riesling, Eroica, to 1999. Shoup retired from Stimson Lane at the end of 2000 and established Long Shadows in 2002. He credited his close friend and mentor Robert Mondavi, who conceived the Opus One collaboration, as the guide for his vision. Wine Spectator reported the venture's announcement on Feb. 28, 2003, naming Randy Dunn, Agustin Huneeus, and Michel Rolland as its first partners, and reported that the 2003 wines for all the partnerships would be made at Bergevin Lane Vineyards in Walla Walla. Construction of Long Shadows' own Walla Walla winery started in 2005. Shoup died in 2022.

  • Shoup was president and CEO of Stimson Lane Vineyards & Estates, which included Chateau Ste. Michelle, from 1983 to 2000
  • Joint ventures under Shoup: Col Solare with Piero Antinori (1995) and Eroica Riesling with Dr. Ernst Loosen (1999), per Wine Spectator
  • Long Shadows established 2002; construction of its Walla Walla winery started in 2005
  • Leadership as of September 2026: Chuck Hill, President and CEO (joined 2023); Cory Brown, CFO since 2016
Key Facts
  • Established in 2002 by Allen Shoup (1943-2022), who spent 20 years building Chateau Ste. Michelle and its affiliate wineries, 17 of them as CEO
  • Partner winemakers joined as co-owners of their wine, not as consultants, each inspiring a single Columbia Valley wine
  • Gilles Nicault has overseen all winemaking and viticulture since the 2002 founding and today makes every Long Shadows wine
  • Chester-Kidder, Nicault's own wine, was the first Long Shadows red, produced in 2002
  • Leadership as of September 2026: Chuck Hill, President and CEO since joining in 2023
  • Winery and Chihuly Tasting Room at 1604 Frenchtown Road, Walla Walla, with a second tasting room in Woodinville
  • Fruit comes through grower partnerships, including The Benches at Wallula, the Sagemoor Group, Boushey, StoneTree, and Tapteil vineyards

The Winemaker Partners

Long Shadows set out to craft wines inspired by winemakers of global prominence, each famous for mastery of a particular variety and style. Randy Dunn, who established Dunn Vineyards on Howell Mountain in 1979, inspired Feather Cabernet Sauvignon. John Duval, best known for his work with Penfolds' Grange, stepped down as Penfolds chief winemaker in 2003 after 28 years, when Shoup invited him to explore Columbia Valley Syrah; the resulting wine is Sequel. Pomerol's Michel Rolland, whose estates included Chateau Le Bon Pasteur, inspired Pedestal Merlot. Pirouette was created with Philippe Melka and Agustin Huneeus Sr. of Quintessa in Napa Valley. Armin Diel, owner of Schlossgut Diel in Germany's Nahe region, came to Washington in 2003 to make Riesling for Poet's Leap. The father-son team of Ambrogio and Giovanni Folonari joined in 2006 to create Saggi.

  • Feather (Cabernet Sauvignon): Randy Dunn, Dunn Vineyard, Napa Valley
  • Sequel (Syrah): John Duval, Penfolds, Barossa Valley; Pedestal (Merlot): Michel Rolland, Chateau Le Bon Pasteur, Pomerol
  • Pirouette: Agustin Huneeus Sr. and Philippe Melka, Quintessa, Napa Valley
  • Saggi: Ambrogio and Giovanni Folonari, Tenute Folonari, Tuscany; Poet's Leap (Riesling): Armin Diel, Schlossgut Diel, Nahe Valley
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Gilles Nicault and the Winemaking

Gilles Nicault grew up in southern France, graduated from the University of Avignon with a degree in viticulture and enology, and made wine in Côte du Rhône, Provence, and Champagne before traveling to Washington State in 1994, where he worked for several wineries including Woodward Canyon. Wine Spectator reported in June 2003 that he had been an enologist at Woodward Canyon for the previous six years and was joining Long Shadows as resident winemaker. In the early years the partners traveled to Washington frequently, collaborating with Nicault on vineyard preferences, picking and fermentation protocol, barrel selections, and final blending. In the fall of 2016 Nicault assumed winemaking responsibility for Poet's Leap and for Saggi, after Diel and the Folonaris found the numerous trips overseas increasingly difficult. The winery hand-picks all grapes, sorts them on two vibrating sorting tables, and uses 100% French oak barrels; its fermentation vessels include 1,500 gallon upright wood fermenters for Pedestal, 400L French oak fermenters for Pirouette, and cement egg fermenters for Dance and Cymbal. Nine Hats Wines is a Long Shadows affiliate, and the winery says its Nine Hats winery lets it select only the lots that best serve its flagship wines.

  • Gilles Nicault: University of Avignon graduate in viticulture and enology; came to Washington State in 1994
  • Worked at Woodward Canyon before joining Long Shadows as resident winemaker in 2003, per Wine Spectator
  • Assumed winemaking responsibility for Poet's Leap and Saggi in the fall of 2016
  • All grapes hand-picked; two vibrating sorting tables, one for clusters and one for destemmed berries; 100% French oak barrels

Vineyard Sources

Long Shadows sources its fruit through close partnerships with growers, using acreage instead of tonnage contracts so it can secure the same blocks and rows year after year. Its featured vineyards are The Benches at Wallula in the Horse Heaven Hills, the Sagemoor Group, Boushey in the Yakima Valley, StoneTree on the Wahluke Slope, and Tapteil on Red Mountain. The Benches at Wallula, planted in 1997, is a steep, south-facing slope alongside the Columbia River made up of 27 benches formed by the Missoula Floods. The Sagemoor Group includes Bacchus (planted 1972), Dionysus (1973), Sagemoor (1972), and Weinbau (1981). Dick Boushey planted his first wine grapes in 1980. StoneTree, planted in 2000, sits on the south slope of the Saddle Mountains near Mattawa, and Tapteil, established in 1985, is a 25-acre vineyard on Red Mountain.

  • Acreage rather than tonnage contracts secure the same blocks and rows year after year
  • The Benches at Wallula: Horse Heaven Hills, planted 1997, managed by Bill and Andy Denhoed
  • Sagemoor Group (Bacchus, Dionysus, Sagemoor, Weinbau), managed by Kent Waliser
  • Tapteil: 25-acre Red Mountain vineyard established 1985, managed by Larry Pearson
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The Current Lineup

As of September 2026 the winery lists Chester-Kidder, Pedestal, Pirouette, Sequel, Saggi, Feather, Dance Chardonnay, Cymbal Sauvignon Blanc, Poet's Leap Riesling, Poet's Leap Dry Riesling, and Julia's Dazzle Rosé of Pinot Gris among its current releases. Shoup named Chester-Kidder for his mother, Elizabeth Chester, and his grandmother, Maggie Kidder; the 2021 is 60% Cabernet Sauvignon, 29% Syrah, and 11% Petit Verdot. The 2022 Feather is 100% Cabernet Sauvignon, the 2022 Pirouette is 65% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot, and 2% Cabernet Franc, the 2021 Pedestal is 80% Merlot, 12% Cabernet Sauvignon, and 8% Petit Verdot, the 2021 Sequel is 100% Syrah, and the 2022 Saggi is 67% Sangiovese, 19% Cabernet Sauvignon, and 14% Syrah. Poet's Leap is an off-dry Riesling. Dance, Cymbal, and Julia's Dazzle, the last named after Shoup's granddaughter, began as small quantities that Nicault and Shoup made for personal and family enjoyment.

  • 2021 Chester-Kidder: 60% Cabernet Sauvignon, 29% Syrah, 11% Petit Verdot
  • 2022 Pirouette: 65% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot, 2% Cabernet Franc
  • 2021 Pedestal: 80% Merlot, 12% Cabernet Sauvignon, 8% Petit Verdot
  • 2022 Saggi: 67% Sangiovese, 19% Cabernet Sauvignon, 14% Syrah

Sources and last verified

Primary sources (producer's own site): https://longshadows.com/, https://longshadows.com/our-story, https://longshadows.com/winemakers, https://longshadows.com/winemaking, https://longshadows.com/vineyards, https://longshadows.com/team, https://longshadows.com/wines, https://longshadows.com/visit-taste, https://longshadows.com/news/allen-c-shoup, https://longshadows.com/wines/2021-chester-kidder/133, https://longshadows.com/wines/2022-feather/133, https://longshadows.com/wines/2022-pirouette/133, https://longshadows.com/wines/2021-pedestal/133, https://longshadows.com/wines/2021-sequel/133, https://longshadows.com/wines/2022-saggi/133, https://longshadows.com/wines/2025-poets-leap/133, https://longshadows.com/vineyards/the-benches-at-wallula, https://longshadows.com/vineyards/sagemoor-group, https://longshadows.com/vineyards/boushey-vineyard, https://longshadows.com/vineyards/stone-tree-vineyard, https://longshadows.com/vineyards/taptail-vineyard. Secondary sources: https://www.winespectator.com/articles/allen-shoup-pioneer-of-washington-wines-dies, https://www.winespectator.com/articles/new-washington-venture-brings-together-winemakers-from-around-the-world-21558, https://www.winespectator.com/articles/winemakers-from-germany-and-napa-join-new-washington-venture-21665. Last verified 2026-09-23. Where the producer's site and a secondary source disagree, the producer's site governs.

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Wines to Try
  • Long Shadows Poet's Leap Riesling$20
    Off-dry Columbia Valley Riesling inspired by Armin Diel and crafted by Gilles Nicault.
  • Long Shadows Chester-Kidder$70
    Nicault's own blend and the first Long Shadows red; the 2021 is 60% Cabernet Sauvignon, 29% Syrah, and 11% Petit Verdot.
  • Long Shadows Sequel Syrah$70
    Created in collaboration with John Duval; the 2021 is 100% Syrah.
  • Long Shadows Saggi$70
    Blend of Sangiovese, Cabernet Sauvignon, and Syrah inspired by Ambrogio and Giovanni Folonari.
  • Long Shadows Pedestal Merlot$75
    Merlot blend originally created in collaboration with Michel Rolland.
  • Long Shadows Pirouette$75
    Bordeaux blend originally created in collaboration with Philippe Melka.
  • Long Shadows Feather Cabernet Sauvignon$85
    100% Cabernet Sauvignon originally crafted in collaboration with Randy Dunn.

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How to Say It
Nicaultnee-KOH
SaggiSAH-jee
Folonarifoh-loh-NAH-ree
Schlossgut DielSHLOSS-goot DEEL
MelkaMEL-kah
Huneeusoo-NEH-yoos
Exam Study NotesWSET / CMS
  • Long Shadows Vintners: Walla Walla winery established 2002 by Allen Shoup, president and CEO of Stimson Lane (Chateau Ste. Michelle's parent company) from 1983 to 2000
  • Model: each partner winemaker joined as co-owner of a single Columbia Valley wine, not as a consultant
  • Partner roster: Feather (Randy Dunn), Sequel (John Duval), Pedestal (Michel Rolland), Pirouette (Agustin Huneeus Sr. and Philippe Melka), Saggi (Ambrogio and Giovanni Folonari), Poet's Leap (Armin Diel)
  • Chester-Kidder, Gilles Nicault's own wine, was the first Long Shadows red (2002); named for Shoup's mother Elizabeth Chester and grandmother Maggie Kidder
  • Nicault assumed winemaking for Poet's Leap and Saggi in fall 2016 and today makes every Long Shadows wine

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