Les Angles
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A triangular premier cru at the foot of the Volnay slope, prized since the 19th century for refined, aromatic Pinot Noir.
Les Angles is a 3.3-hectare Volnay Premier Cru producing elegant, red-fruited Pinot Noir on iron-rich clay soils. Positioned at the base of the Volnay slope between Fremiets and Clos de la Barre, this historically regarded vineyard borders Pommard yet delivers the lighter, more refined style characteristic of Volnay.
- Total area: 3.3 hectares
- Classification: Volnay Premier Cru, Côte de Beaune
- Elevation: approximately 820 feet with eastern exposure
- Soil: darker red earth with red-iron clay and a high proportion of small gravel
- Sole grape: Pinot Noir
- Triangular plot bordered by Fremiets, Clos de la Barre, and the D973 road
- Regarded as one of the better Volnay sites as far back as the 19th century
Location and Setting
Les Angles sits at the lower portion of the Volnay slope, just above the D973 road that marks the boundary between the village vineyards and the flatter land below. Its triangular shape is formed by the neighboring premier crus Fremiets to the north and Clos de la Barre to the south, with the commune border of Pommard running along its southern edge. This positioning at the foot of the slope means the vineyard captures morning light efficiently thanks to its eastern aspect, while also benefiting from the natural drainage provided by the slope gradient.
- Eastern exposure maximizes morning sun and moderates afternoon heat
- Borders Pommard commune, yet produces a distinctly Volnay style
- Triangular plot between Fremiets and Clos de la Barre
- Located just above the D973 road at the base of the Volnay slope
Soils and Terroir
The soils of Les Angles are characterized by darker red earth with a notable iron-clay component, setting them apart visually and texturally from the paler, more limestone-dominated soils found higher on the Volnay slope. A high proportion of small gravel mixed into the clay matrix aids drainage and encourages the vine roots to penetrate deeply. The iron content contributes to the spice and earth notes often detected in wines from this climat, while the clay fraction retains enough moisture to support consistent ripening even in drier vintages.
- Darker red soil distinguishes it from lighter-soiled upper-slope sites
- Iron-rich clay contributes earthy, spiced character to the wine
- High gravel content ensures drainage and root penetration
- Clay fraction supports moisture retention in dry vintages
Wine Style and Character
Wines from Les Angles express the classic Volnay profile: lighter body, refined tannins, and a focus on aromatic elegance rather than structural weight. Red fruit notes of cherry and raspberry dominate the nose, supported by earthy undertones and subtle spice that reflect the iron-clay soils. Compared to neighboring Pommard premier crus, Les Angles wines are noticeably more delicate and less tannic, prioritizing finesse over power. The lower-slope position can produce wines with slightly more body than the appellation's upper-slope sites, offering a nuanced middle ground within the Volnay hierarchy.
- Red fruit, earth, and spice as the core aromatic pillars
- Lower tannin levels than neighboring Pommard premier crus
- Light to medium body with a focus on elegance and refinement
- Slight structural weight from the lower-slope position
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Open Wine Lookup →History and Reputation
Les Angles earned recognition as one of the more esteemed sites within Volnay during the 19th century, a period when Burgundian vineyards were being systematically assessed and ranked. Its alternate designations, Clos des Angles and Points des Angles, suggest that different owners or parcels within the climat have historically used distinct labels on their wines. The vineyard's status was formalized within the Volnay Premier Cru appellation system, cementing its place among the appellation's recognized quality sites. Today, a handful of respected producers hold parcels here, maintaining the climat's historical standing.
- Recognized as a top Volnay site in 19th-century vineyard assessments
- Alternate names include Clos des Angles and Points des Angles
- Formalized as a premier cru within the Volnay appellation
Notable Producers
Domaine Marquis d'Angerville and Domaine Nicolas Rossignol are among the most prominent names associated with Les Angles, alongside the Boillot family through both Domaine Louis Boillot and Fils and Domaine Lucien Boillot and Fils. Olivier Leflaive, a well-known negociant and domaine based in Puligny-Montrachet, also produces a version of the wine. The presence of these established estates underscores the climat's continued relevance within the Volnay hierarchy and ensures consistent representation at both domestic and international levels.
- Marquis d'Angerville: historic Volnay domaine with benchmark holdings
- Nicolas Rossignol: family domaine with strong premier cru focus
- Boillot family: represented by two separate domaines
- Olivier Leflaive: negociant-domaine adding broader distribution
Light to medium-bodied Pinot Noir with cherry, raspberry, and red plum fruit, underscored by earthy iron-clay minerality and subtle spice. Refined tannins and fresh acidity define the structure, with a focus on aromatic lift and elegance over weight.
- Marquis d'Angerville Volnay Premier Cru Les Angles$80-110Historic domaine with benchmark Volnay holdings; classic expression of the climat's iron-clay terroir.Find →
- Domaine Nicolas Rossignol Volnay Premier Cru Les Angles$65-90Family domaine focused on premier cru precision; showcases refined red fruit and earthy minerality.Find →
- Domaine Louis Boillot & Fils Volnay Premier Cru Les Angles$55-75Reliable Boillot family interpretation offering elegant structure and consistent village-level typicity.Find →
- Olivier Leflaive Volnay Premier Cru Les Angles$50-70Negociant-domaine style with wider availability; accessible entry point to the climat.Find →
- Les Angles is a 3.3-hectare premier cru at the base of the Volnay slope, east-facing, just above the D973 road
- Soils are darker red iron-clay with high gravel content, distinguishing them from lighter upper-slope Volnay sites
- The climat borders Pommard but produces the lighter, more aromatic style typical of Volnay rather than Pommard's tannic weight
- Alternate names Clos des Angles and Points des Angles appear on some producer labels
- Recognized as a notable Volnay site in 19th-century assessments; key producers include Marquis d'Angerville and Nicolas Rossignol