Saint-Aubin Premier Cru Derrière Chez Édouard
deh-RYAIR shay ay-DWAAR
A high-altitude Saint-Aubin Premier Cru delivering mineral-driven Chardonnay from limestone-rich soils above the village.
Derrière Chez Édouard is a 1.68-hectare Premier Cru climat in Saint-Aubin, Côte de Beaune, planted at 350 meters elevation. The southeast-facing site produces mineral-driven white Burgundy from Chardonnay on white marl and limestone soils. Domaine Hubert Lamy and Maison Louis Latour are among the notable producers working this climat.
- Area: 1.68 hectares, one of 30 Premier Cru climats in Saint-Aubin
- Elevation: 350 meters, one of the higher sites in the appellation
- Aspect: Southeast-facing, maximizing sun exposure in a marginal continental climate
- Soils: Limestone-rich white marl, clay, and stony clay over limestone bedrock
- Permitted grapes: Chardonnay and Pinot Noir
- Classification: Saint-Aubin Premier Cru, Côte de Beaune
- Notable producers: Domaine Hubert Lamy, Maison Louis Latour
Location and Setting
Derrière Chez Édouard sits above the village of Saint-Aubin on the Côte de Beaune, positioned at approximately 350 meters elevation with a southeast aspect. This places it among the higher-altitude Premier Cru sites in the appellation. The climat is one of 30 Premier Crus recognized within Saint-Aubin, a commune that has earned a strong reputation for offering excellent quality at prices well below its more famous Côte de Beaune neighbors such as Chassagne-Montrachet and Puligny-Montrachet.
- Located above the village of Saint-Aubin in the Côte de Beaune
- 350-meter elevation with a southeast-facing aspect
- One of 30 Premier Cru climats in the Saint-Aubin appellation
- Continental climate described as marginal for ripening at this altitude
Soils and Terroir
The soils of Derrière Chez Édouard reflect the classic limestone-driven geology of the Côte de Beaune. White marl, clay, and stony clay all appear across the climat, sitting over a limestone bedrock foundation. This combination of active limestone and well-draining stony soils contributes directly to the mineral character for which the site's white wines are known. The higher elevation and continental climate introduce a degree of freshness and tension that distinguishes Saint-Aubin Premier Crus from the richer, fuller styles found at lower altitudes along the Côte.
- Limestone-rich white marl forms the primary soil type
- Clay and stony clay over limestone bedrock provide drainage and minerality
- Geology closely related to neighboring Chassagne-Montrachet and Puligny-Montrachet
- High elevation moderates temperatures and preserves natural acidity
Wine Style and Character
Chardonnay from Derrière Chez Édouard produces medium-bodied white Burgundy with a mineral backbone, citrus notes, and stone fruit. The altitude and marginal ripening conditions keep acidity lively and give the wines a focused, tensile quality rather than broad richness. Pinot Noir is also permitted and yields an elegant red with red fruit complexity. Saint-Aubin Premier Crus as a category are valued for their balance of Côte de Beaune typicity and relative affordability, and Derrière Chez Édouard fits squarely within that profile.
- Chardonnay: mineral-driven, medium-bodied, citrus and stone fruit
- Pinot Noir: elegant, red fruit-forward with good complexity
- High elevation preserves acidity and contributes tension to white wines
- Style reflects Côte de Beaune character at a more accessible price point
Drinking something from this region?
Look up any wine by name or label photo -- get tasting notes, food pairings, and a drinking window.
Open Wine Lookup →Notable Producers
Domaine Hubert Lamy is the benchmark producer for Saint-Aubin Premier Crus and brings significant attention to Derrière Chez Édouard through meticulous vineyard work and precise winemaking. Lamy's wines from this climat demonstrate the site's capacity for serious, age-worthy white Burgundy. Maison Louis Latour, one of Burgundy's major négociants, also produces wine from this climat, providing broader commercial availability for the appellation.
- Domaine Hubert Lamy: the reference producer for Saint-Aubin Premier Cru quality
- Maison Louis Latour: négociant presence providing wider market access
- Saint-Aubin Premier Crus offer strong value relative to neighboring appellations
Mineral-driven and precise, with citrus zest, green apple, and white peach supported by chalky limestone texture and lively acidity. Red wines show cherry, raspberry, and subtle earthy notes with a fine-grained structure.
- Domaine Hubert Lamy Saint-Aubin Premier Cru Derrière Chez Édouard$45-65Benchmark producer for this climat; precise, mineral Chardonnay that defines Saint-Aubin Premier Cru character.Find →
- Maison Louis Latour Saint-Aubin Premier Cru Derrière Chez Édouard$35-55Négociant bottling offering broader availability; representative of the appellation's Côte de Beaune white Burgundy style.Find →
- Derrière Chez Édouard is one of 30 Premier Cru climats in Saint-Aubin, Côte de Beaune
- Elevation of 350 meters with southeast aspect; continental climate described as marginal for ripening
- Soils: white marl, clay, stony clay over limestone bedrock, total area 1.68 hectares
- Both Chardonnay and Pinot Noir are permitted; white wines are the primary style
- Key producers: Domaine Hubert Lamy (benchmark), Maison Louis Latour (négociant)