Reugne
ruh-NYE
A tiny Auxey-Duresses Premier Cru with south-facing limestone slopes, producing both red and white Burgundy of genuine elegance.
Reugne is a 1.98-hectare Premier Cru vineyard in Auxey-Duresses on the Côte de Beaune, planted to Pinot Noir and Chardonnay. Its south and southeast aspects, limestone and marl soils, and elevations between 250 and 400 metres deliver wines of balance and refinement. The site also carries the alternate designation La Chapelle, shared with portions of the neighbouring Les Bréterins climat.
- Located in Auxey-Duresses, Côte de Beaune, Burgundy, France
- Total vineyard area: 1.98 hectares
- Classified as Burgundy Premier Cru under the Auxey-Duresses appellation
- South and southeast-facing aspect at 250 to 400 metres elevation
- Soils composed of limestone, marl, and pebbly marl-limestone
- Both Pinot Noir and Chardonnay are permitted and grown here
- Alternate Premier Cru designation La Chapelle covers portions of Reugne and Les Bréterins combined (1.28 hectares total)
Location and Classification
Reugne sits within the commune of Auxey-Duresses on the Côte de Beaune, one of Burgundy's most underappreciated villages. The climat holds Premier Cru status and is classified under the Auxey-Duresses Premier Cru appellation. At just 1.98 hectares, it ranks among the smallest classified vineyard sites in the village, meaning production volumes are genuinely limited and bottles relatively rare in the open market.
- Commune: Auxey-Duresses, Côte de Beaune
- Appellation: Auxey-Duresses Premier Cru
- Size: 1.98 hectares
- Alternate names: En Reugne, La Chapelle
Terroir
The vineyard faces south and southeast, maximising sun exposure in Auxey-Duresses's relatively sheltered valley setting. Elevations range from 250 to 400 metres, placing the vines in a zone that retains good diurnal temperature variation under the village's continental climate of warm summers and cool winters. Soils consist of limestone, marl, and pebbly marl-limestone, a composition typical of the Côte de Beaune's upper slopes and one that drives both mineral precision and structural backbone in the wines.
- Aspect: south and southeast facing
- Elevation: 250 to 400 metres
- Soils: limestone, marl, pebbly marl-limestone
- Climate: continental with warm summers and cool winters
Wines and Style
Both Pinot Noir and Chardonnay are grown at Reugne, making it one of the few Premier Cru sites that produces both red and white wines under the same climat name. The style leans toward elegance and balance. Reds from Pinot Noir show structured but refined tannins without the weight of Pommard or Volnay, while whites from Chardonnay deliver the mineral focus characteristic of limestone-driven Côte de Beaune terroir. Auxey-Duresses as a village often represents strong value relative to its more famous neighbours, and Reugne's Premier Cru status elevates quality further.
- Grapes: Pinot Noir and Chardonnay
- Red style: balanced tannins, elegant structure
- White style: mineral, focused, Côte de Beaune character
- Both colours produced under the Premier Cru designation
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Open Wine Lookup →La Chapelle Designation
Reugne carries the alternate Premier Cru designation La Chapelle, sometimes rendered as En Reugne. La Chapelle is a composite designation that encompasses portions of both Reugne and the neighbouring Les Bréterins climat, with a combined registered area of 1.28 hectares. When a producer sources fruit solely from one of those two underlying sites, they may label the wine under that specific climat name. If fruit comes from both, La Chapelle serves as the umbrella designation. This layered naming system is a reminder of how Burgundy's classification structure rewards close label reading.
- La Chapelle covers parts of both Reugne and Les Bréterins
- Combined La Chapelle area: 1.28 hectares
- Producers sourcing only from Reugne may use that name exclusively
- Blended sources from both sites use the La Chapelle designation
Notable Producers
Given the tiny size of the vineyard, only a handful of domaines work with Reugne fruit. Domaine Pierre Boisson, Domaine Pierre Taupenot, and Domaine Jean et Gilles Lafouge are among the producers with a presence here. All three are small, family-run estates rooted in the Auxey-Duresses and broader Côte de Beaune tradition, prioritising site expression over intervention in the cellar.
- Domaine Pierre Boisson
- Domaine Pierre Taupenot
- Domaine Jean et Gilles Lafouge
Red Reugne from Pinot Noir delivers refined red fruit, earthy undertones, and balanced tannins with a clean mineral finish. White Reugne from Chardonnay shows citrus and stone fruit with a chalky, limestone-driven minerality and good tension on the palate. Both styles reflect the precision and restraint typical of well-sited Côte de Beaune Premier Cru.
- Domaine Jean et Gilles Lafouge Auxey-Duresses Premier Cru Reugne$40-60Family estate in Auxey-Duresses with direct access to Reugne fruit and a classic Côte de Beaune style.Find →
- Domaine Pierre Boisson Auxey-Duresses Premier Cru$40-65Small domaine producing both red and white from the village, with Reugne among its Premier Cru holdings.Find →
- Domaine Pierre Taupenot Auxey-Duresses Premier Cru$38-58Traditional producer in Auxey-Duresses offering honest Premier Cru quality at village-appellation prices.Find →
- Reugne is a 1.98-hectare Premier Cru within Auxey-Duresses, Côte de Beaune, planted to both Pinot Noir and Chardonnay.
- The site has south and southeast aspects at 250 to 400 metres on limestone, marl, and pebbly marl-limestone soils.
- La Chapelle is an alternate Premier Cru designation shared between portions of Reugne and Les Bréterins, totalling 1.28 hectares.
- Producers sourcing only from Reugne may use that climat name; those blending from both Reugne and Les Bréterins must use La Chapelle.
- Alternate names for the vineyard include En Reugne and La Chapelle.