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Barossa

14 of 15 steps verified

Barossa Valley, Eden Valley and High Eden, the Old Vine Charter, four grapes and five verified producers and wines.

All levels 116 min 15 steps About Barossa Valley

Part of Australia

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  1. Barossa Valley

    Region 10 min

    Start with the Barossa Valley, where Shiraz makes up about 50% of plantings and Silesian Lutheran settlers planted the first vineyards.

  2. Eden Valley

    Region 8 min

    Climb to Eden Valley, where vineyards sit at 380 to 500 metres and daytime temperatures run 2 to 3°C lower than in the Barossa Valley.

  3. High Eden

    Region 6 min

    Then High Eden, the only official sub-region within Eden Valley, at 450 to 550 metres on rocky, acidic soils.

  4. Barossa Old Vine Charter

    Wine term 8 min

    Next, the Barossa Old Vine Charter, which sorts vines into four age tiers, from Old Vine at 35 years to Ancestor at 125.

  5. Syrah / Shiraz

    Grape 11 min

    Now the grapes, starting with Shiraz, which in the Barossa is richer and riper, fuller in body and alcohol.

  6. Grenache / Garnacha

    Grape 7 min

    Grenache, a grape of hot, dry climates, made in the Barossa Valley as both varietal wines and blends.

  7. Syrah vs Grenache

    Comparison 8 min

    Syrah / Shiraz vs Grenache / Garnacha

    Set Syrah and Grenache side by side on climate, flavor, structure and their roles in blends.

  8. Mourvèdre / Monastrell

    Grape 7 min

    Mourvèdre, also called Mataro, a thick-skinned grape whose longest New World track record is in the Barossa Valley and McLaren Vale.

  9. Mourvedre vs Syrah

    Comparison 9 min

    Mourvèdre / Monastrell vs Syrah / Shiraz

    Compare Mourvèdre and Syrah on origin, climate, flavor and their roles in blends.

  10. Riesling

    Grape 8 min

    Riesling, which Eden Valley makes in a bone-dry, lime-driven style.

  11. Peter Lehmann Wines

    Producer 8 min

    Now producers: Peter Lehmann Wines, founded in 1979, which partners with 79 growers across 16 Barossa regions.

  12. Seppeltsfield

    Producer 8 min

    Seppeltsfield, established in 1851, which keeps a single vintage Tawny from every year since 1878.

  13. Wolf Blass

    Producer 6 min

    Wolf Blass, founded in 1966, which calls the Barossa its heartland and blends across South Australian vineyards.

  14. Penfolds Grange

    Producer 6 min

    Penfolds Grange, a multi-district South Australian blend built on Shiraz, conceived by Max Schubert in 1951.

  15. Hill of Grace

    Producer 6 min

    Finish in Eden Valley with Hill of Grace, Henschke's single-vineyard Shiraz from own-rooted vines, the oldest planted around 1860.

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