2019 Northern Rhône Vintage
A very hot, dry Northern Rhone season, with Cote-Rotie at the head of the pack and Hermitage not far behind.
2019 in the Northern Rhone was a very hot, dry growing season, similar to the south, with heat spikes rarely topping 40 C and showers in late July and mid-August that kept ripening steady. Rain fell in the northern sector just when it was needed, helping the wines keep an edge of freshness. The build-up of sugars as potential alcohol soared late was the main challenge. Decanter's Matt Walls rated Cote-Rotie first and Hermitage close behind, and found some unbalanced, overripe wines, especially around Cornas.
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Across the Rhone Valley, 2019 was much drier than 2018's very wet spring, with lower-than-usual rainfall recorded every month. Groundwater reserves had been fully replenished by the previous autumn's heavy rain, and mild weather in February and March encouraged the fruit to develop well. The Northern Rhone had a very hot, dry growing season, similar to the south in a year marked by heat and drought, though the heat spikes were not quite so high, with the temperature rarely topping 40 C. The lack of water was not quite so extreme either, with showers at the end of July and in the middle of August helping to maintain steady ripening. Rain that fell in the northern sector just when it was needed, plus fine end-of-season weather, helped the wines retain an edge of freshness. Crozes-Hermitage was hit by hail twice. Potential alcohol levels soared at the end of the season, the build-up of sugars was the biggest problem, and producers who could control picking dates precisely did best. Individual berries were smaller than usual, but the valley's harvests were not far off the 10-year average. Philippe Guigal, ambassador for the Cote-Rotie and Condrieu appellations, said the year surpassed expectations there in both quality and quantity.
- Valley-wide: much drier than 2018's wet spring, with lower-than-usual rainfall every month and groundwater topped up by the previous autumn's rain
- North: very hot and dry, temperature rarely above 40 C, showers in late July and mid-August
- Hail struck Crozes-Hermitage twice
- Soaring sugars made precise picking dates decisive
- A very hot, dry northern season, similar to the south's year of heat and drought, with temperatures rarely topping 40 C
- Showers at the end of July and in mid-August helped maintain steady ripening
- Rain fell in the northern sector just when it was needed, helping the wines keep an edge of freshness
- Jean-Louis Chave called the build-up of sugars the biggest problem, as potential alcohol soared late in the season
- Crozes-Hermitage was hit by hail twice
- Cote-Rotie led the pack, with Hermitage not far behind; Decanter named Domaine Jamet's Cote Brune its northern wine of the vintage
- Decanter's Matt Walls judged the 2019s a step up from 2018 in both halves of the valley, but a better vintage in the south than the north
Appellations
Decanter's Matt Walls ranked Cote-Rotie at the head of the pack, with Hermitage not far behind. Except for some mighty Hermitage, the finest reds were largely in the far north of the Northern Rhone, while whites tended to do better towards its southern end. Cote-Rotie had a little more rain than most, and it seemed to make all the difference: its top wines are closer to 2017 in style than 2018. Saint-Josephs from the northern part of the appellation also fared well. Further south the heat proved more problematic, giving some unbalanced, overripe wines, especially around Cornas. Among whites, Marsanne and Roussanne performed better than Viognier. It was an awkward year in Condrieu and Saint-Peray, with some good wines but a need to buy with care.
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Some reds were rich and opulent, sometimes overripe and alcoholic. Stylistically, 2019 is similar to 2018 but a little fresher and more elegant, with a little more acidity and less weight around the middle. Hot vintages can sometimes obscure the signature of each appellation, but that was not the case in 2019. Walls judged the 2019s a step up from 2018 in both the Southern and Northern Rhone, but a better vintage in the south than the north. Syrah prefers a more moderate climate than Grenache and Mourvedre. For Saint-Joseph, Joel Durand told Inter Rhone the Syrahs were picked fully ripe and "show plenty of freshness, notes of ripe black fruit and the classic Northern Rhone scents of violet and liquorice; but this year they are just that bit more powerful." In Cote-Rotie, Jean-Paul Jamet told Decanter: "You hope for a few vintages like this in your life."
- 2019 Northern Rhone: a very hot, dry season, but heat spikes rarely topped 40 C and showers in late July and mid-August kept ripening steady.
- Well-timed rain in the northern sector helped keep freshness in the wines; valley-wide, the harvest was not far off the 10-year average.
- Soaring sugars and potential alcohol were the biggest problem; producers who controlled picking dates precisely prospered.
- Decanter ranked Cote-Rotie first and Hermitage close behind; Cornas gave some overripe wines, Crozes-Hermitage was hit by hail twice, Condrieu and Saint-Peray were awkward.
- Style: a little fresher and more elegant than 2018; a step up from 2018 overall, but a better vintage in the south than the north.
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