Les Folatières
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The largest and most celebrated premier cru in Puligny-Montrachet, sitting on the same mid-slope line as the Grand Crus Montrachet and Chevalier-Montrachet.
Les Folatières is Puligny-Montrachet's largest premier cru at 17.6 hectares, delivering intense, mineral-driven Chardonnay. Situated at 275-300 meters on a mid-slope east-to-southeast-facing site, it shares the same prestigious elevation line as Montrachet and Chevalier-Montrachet. Rocky marly limestone soils and cooler nights give these wines their signature focus and complexity.
- Largest premier cru vineyard in Puligny-Montrachet at 17.6 hectares (43.4 acres)
- Elevation ranges from 275 to 300 meters with east and southeast-facing aspects
- Located on the same mid-slope line as Grand Crus Montrachet and Chevalier-Montrachet
- Composed of four lieux-dits: Es Folatières, En la Richarde, Peux Bois, and Au Chaniot
- Soils are rocky marly limestone with calcareous clay and limestone fragments
- Both Chardonnay and Pinot Noir are permitted, though white wine dominates in practice
- Name derives from either 'Les Folles Terres' (The Mad Lands) or 'feu follet' (St. Elmo's fire)
Location and Classification
Les Folatières sits within the Puligny-Montrachet Premier Cru appellation on the Côte de Beaune in Burgundy, France. At 17.6 hectares, it is the largest and most well-regarded premier cru in the village. The vineyard occupies a mid-slope position at 275 to 300 meters elevation, with east and southeast-facing aspects that capture early morning sun while benefiting from cooler nights to preserve natural acidity. This placement on the same elevation contour as the Grand Crus Montrachet and Chevalier-Montrachet speaks directly to the site's prestige.
- Classified as Premier Cru within the Puligny-Montrachet appellation
- Mid-slope position links it geographically to Montrachet and Chevalier-Montrachet
- East and southeast aspects provide morning sun and thermal balance
- Continental climate tempered by cooler nights supports structured acidity
Soils and Terroir
The soils of Les Folatières are dominated by rocky marly limestone, with calcareous clay and abundant limestone fragments throughout the profile. This stony, free-draining structure forces vine roots deep in search of water and nutrients, concentrating flavor and building the mineral tension that defines the site's wines. The combination of limestone bedrock and clay fractions provides both drainage and just enough moisture retention to sustain the vines through dry periods, a balance central to Puligny's premier cru character.
- Rocky marly limestone forms the primary soil type across the site
- Calcareous clay and limestone fragments contribute complexity to the soil profile
- Free-draining structure encourages deep root development and flavor concentration
- Limestone bedrock directly influences the mineral-driven character of the wines
History and Name Origins
Les Folatières has long held a position at the top of Puligny-Montrachet's premier cru hierarchy. The vineyard's name carries two competing etymologies. The first traces it to 'Les Folles Terres,' meaning The Mad Lands, a reference to the landslides and erosion historically common on the slope. The second connects the name to 'feu follet,' the French term for St. Elmo's fire, the atmospheric electrical phenomenon reportedly visible over the vineyard. The site is also known by the alternate names Es Folatières and Ez Folatières, and it encompasses four distinct lieux-dits: Es Folatières, considered the heart of the site, along with En la Richarde, Peux Bois, and Au Chaniot.
- Two name origins: 'Les Folles Terres' (The Mad Lands) or 'feu follet' (St. Elmo's fire)
- Four internal lieux-dits, with Es Folatières at the core
- Also labeled as Es Folatières or Ez Folatières on some producer labels
- Recognized as the most well-regarded premier cru in Puligny-Montrachet
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Open Wine Lookup →Wine Style and Notable Producers
Les Folatières produces Chardonnay of considerable intensity, complexity, and elegance. Characteristic descriptors include focused minerality, nutty overtones, and rich fruit supported by balanced acidity from the cooler night temperatures. These wines sit stylistically between the broader, more opulent character of lower-elevation Puligny premiers crus and the piercing precision of the Grand Crus above. An outstanding roster of producers farm the vineyard, including Domaine Leflaive, Domaine d'Auvenay, Domaine Etienne Sauzet, Joseph Drouhin, David Moret, Alain Chavy, Alvina Pernot, Paul Pernot, Fabien Coche, and Olivier Leflaive Frères.
- Domaine Leflaive and Domaine d'Auvenay represent benchmark expressions of the site
- Domaine Etienne Sauzet and Joseph Drouhin offer reliable, highly regarded bottlings
- Wines show focused minerality, nutty complexity, and rich fruit character
- Style bridges the richness of village-level Puligny and the precision of the Grand Crus
Focused and mineral-driven Chardonnay with nutty overtones, rich stone fruit, and a taut, complex structure. Cooler nights preserve vibrant acidity that frames ripe fruit and extends the finish. Intensity and elegance in equal measure, with a stony, chalky mineral thread running through every expression.
- Domaine Leflaive Puligny-Montrachet Premier Cru Les Folatières$150-220Benchmark biodynamic producer with a significant holding; textbook mineral precision and complexity.Find →
- Domaine Etienne Sauzet Puligny-Montrachet Premier Cru Les Folatières$120-180Consistently precise and elegant, showcasing the site's stony minerality and rich stone fruit.Find →
- Joseph Drouhin Puligny-Montrachet Premier Cru Les Folatières$80-110
- Paul Pernot Puligny-Montrachet Premier Cru Les Folatières$90-130Family domaine with deep roots in Puligny; expressive fruit balanced by the site's signature minerality.Find →
- Les Folatières is the largest premier cru in Puligny-Montrachet at 17.6 hectares
- Elevation of 275-300 meters places it on the same mid-slope line as Grand Crus Montrachet and Chevalier-Montrachet
- Four lieux-dits within the vineyard: Es Folatières, En la Richarde, Peux Bois, and Au Chaniot
- Soils are rocky marly limestone with calcareous clay and limestone fragments, driving mineral character
- Name may derive from 'Les Folles Terres' (landslides) or 'feu follet' (St. Elmo's fire)