Château Pajzos
How to say it
A historic First Growth estate on Pajzos Hill, revived by French investment after the fall of communism in 1991.
Château Pajzos is a wine estate in Hungary's Tokaj-Hegyalja region, classified as a First Growth back in 1772. Acquired by French investors led by Jean-Louis Laborde in 1991, the estate spans approximately 70 to 100 hectares near Sárospatak.
History and Classification
Château Pajzos holds one of the oldest formal wine classifications in the world, having been designated a First Growth in 1772 as part of Tokaj-Hegyalja's historic vineyard classification. The estate's modern chapter began in 1991, when French investors led by Jean-Louis Laborde acquired the property following the end of communist rule in Hungary. This foreign investment helped restore the estate's winemaking infrastructure during the broader revival of the Tokaj region in the post-communist era.
- Classified as a First Growth in 1772 under the Tokaj-Hegyalja classification system
- Acquired in 1991 by French investors following the fall of communism
- Led by Jean-Louis Laborde after the acquisition
- Part of the broader Tokaj-Hegyalja region and Tokaji appellation
- Château Pajzos is a wine producer within the Tokaj region, not an administrative appellation or region
- Classified as a First Growth in 1772, one of the earliest formal wine classifications in the world
- Acquired in 1991 by French investors led by Jean-Louis Laborde following the fall of communism
- The estate comprises approximately 70 to 100 hectares of vineyards
- Located on Pajzos Hill near Sárospatak in the Tokaj-Hegyalja region of Hungary
- Falls within the broader Tokaji appellation
Location and Vineyards
The estate is situated on Pajzos Hill near the town of Sárospatak in the Tokaj-Hegyalja region of northeastern Hungary. The vineyards cover approximately 70 to 100 hectares, placing it among the larger individual estates in Tokaj. The property falls within the Tokaji appellation, which is the designated wine-producing zone of Tokaj-Hegyalja.
- Located on Pajzos Hill near Sárospatak
- Situated within the Tokaj-Hegyalja region of northeastern Hungary
- Approximately 70 to 100 hectares of vineyards
- Produces wine under the Tokaji appellation
The glasses, tools, and cards I stand behind.
A short list. Nothing I would not recommend to a friend.
Browse the WineShopOpen one bottle, taste it for weeks.
A Coravin lets you pour a glass without pulling the cork, which is how I taste a producer across vintages without opening the whole rack. The Pivot+ is the one I recommend first. $199.
See it in the WineShopAs a Tokaji estate, Château Pajzos produces wines within the traditions of the Tokaj region. Specific flavor profile details are not available from current research data.
- Château Pajzos Tokaji Aszú 5 Puttonyos$50-80Historic First Growth estate producing classic Tokaji Aszú from Pajzos Hill near Sárospatak.
Wine with Seth may earn a commission on Wine.com purchases at no cost to you. Wine links are for adults 21 and over.
- Château Pajzos is a producer, not a region; it sits within the Tokaji appellation of Tokaj-Hegyalja
- Classified as a First Growth in 1772, part of one of the world's earliest formal vineyard classifications
- Acquired in 1991 by French investors led by Jean-Louis Laborde following the end of communism
- The estate covers approximately 70 to 100 hectares near Sárospatak
Tasted a Château Pajzos wine?
Log it in your Tasting Journal and build your palate over time.
Start your Journal